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Air Fryer Chicken Breast


  • Author: grace
  • Total Time: 25 minutes
  • Yield: 2 servings 1x
  • Diet: Paleo

Description

A quick and delicious air fryer recipe for juicy chicken breasts seasoned with garlic, onion, and paprika.


Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat air fryer to 380°F (190°C).
  2. Combine olive oil, garlic powder, onion powder, paprika, salt, and pepper in a bowl.
  3. Coat chicken breasts with the spice mixture.
  4. Place chicken in the air fryer basket in a single layer.
  5. Cook for 12-15 minutes, flipping halfway through, until the internal temperature is 165°F (75°C).
  6. Let chicken rest for a few minutes before slicing and serving.

Notes

Marinate the chicken in the spice mixture for a few hours or overnight for extra flavor.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 250
  • Sugar: 0g
  • Sodium: 300mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 38g
  • Cholesterol: 100mg

Keywords: chicken, air fryer, quick meal, healthy dinner, weeknight recipe